A Taste of Mexico City

Join us as we take a culinary journey to Mexico City, featuring fresh fish and seafood with a rich and diverse array of flavors and spices. Our gourmet menu will be prepared by our award-winning Culinary Arts Institute, paired with thoughtful selections from our winery partner, Vidos Unidos.

Last year's event sold out three weeks in advance, so make sure to reserve your spot and purchase tickets to this highly anticipated San Fernando Valley tradition.

TICKET PRICES (Food & Wine is included with admission):

New for 2024 – Preferred Entry: $125 (get early access from 3–4 pm, 50 tickets are available while supplies last)

Early Bird Discount: $85 (available until March 27 or while supplies last)

General Admission: $99

THIS EVENT IS SOLD OUT!

Please Note: Guests who wish to consume alcoholic beverages must be 21 and over and be able to provide a valid ID.

Request for Accommodation: We encourage people with disabilities to participate in college activities/events. If you anticipate needing any type of accommodation, or have questions about issues of access at the location of the activity/event, please contact the Vice President of Student Services or call 818-364-7642 as soon as possible, but no later than seven business days prior to the event.